Our Story

In 2000, The Adamson Family moved to the clean air of Coos Bay from a traditional agricultural community using toxic herbicides, fungicides & pesticides that made our children sick.

Now, using sustainable agricultural practices, we grow vegetables, animals, and children in a healthy environment.

Discovering the health benefits and fantastic flavor of microgreens, we quickly began production for our family and the community!

Adamson Family Farms grows microgreens using certified organic seed and soil. To achieve optimal flavor and nutrient value, We deliver our products fresh within 24 hours of harvest.